Pour a measure of Black Cow & English Strawberries in a long glass, over Hoshizaki ball ice. Top with soda...
Read moreHowdy Folks, The kind folk at Black Cow, pioneering purveyors of pure milk vodka, have given members of the TDSCÂ ...
Read moreINGREDIENTS Black Cow, 70ml Dry Vermouth, 7ml Lemon zest STEP BY STEP Prepare the glasses. Fill martini or coupe glasses...
Read moreCiao bella! Aperitivos ahoy! Joining forces with Campari, Vermouth and a blend of natural bitters, Black Cow has created a...
Read moreIngredients Black Cow vodka, 50ml Fresh, cooled espresso, 40ml Maple syrup, 15ml Method Put all three ingredients in a...
Read moreIngredients Black Cow & English Strawberries, 70ml Dry vermouth, 7ml Freshly squeezed lemon juice, 5ml Fresh strawberry muddled Touch of...
Read moreIngredients Black Cow, 50ml Dry vermouth Olive brine, 5ml One large olive, to garnish Method Pour the Black Cow, splash...
Read moreThe iconic brunch cocktail, this Bloody Cow is an udderly delicious bovine twist on the Bloody Mary. Black Cow lends...
Read moreTo experience The Whole Milk, pair a chunk of Black Cow Deluxe Cheddar with a 50ml measure of Black Cow...
Read moreLocally sourced, leftover or misshapen English strawberries that would otherwise go to waste are pressed and infused in Black Cow...
Read moreAll hail, the world’s first Pure Milk Vodka – Black Cow Vodka made entirely from milk sourced from grass-fed cows...
Read moreAt the beginning of each year, industry observers like nothing more than blowing the dust of their crystal balls, peering...
Read moreThis is seriously belting gear. Get a bottle for the summer. We bung it in the fridge to chill then...
Read moreCocchi Americano is an aromatized wine, conceived by Giulio Cocchi in 1891. It fits into the ‘Americano’ family of aperitivo,...
Read moreCocchi Americano Rosa A simple spritz here could be a mix of the spirit with a flavoured soda, or try...
Read moreCocchi Extra Dry is a classic-style, Italian vermouth from Piedmont and was created to mark the 130th anniversary of Giulio...
Read moreMARTINI RECIPE GLASS Martini Glass INGREDIENTS 50ml Boatyard Double Gin 25ml Cocchi Extra Dry Vermouth ICE Cubed METHOD Add all ingredients to...
Read moreCocchi is one of the true classics of the backbar for two very simple reasons: tasty liquid and remarkably history....
Read moreTwo years ago, in 2021, Luxardo celebrated its 200th birthday as Italyâs largest, independent and family-owned distiller. It all began...
Read moreLaunched last year, this is a superb sun-downer drink – low in alcohol yet lofty in its complexity. A high...
Read moreLuxardo Aperitivo Spritz 25ml Luxardo Aperitivo Prosecco Pour Aperitivo into a glass over plenty of ice, stir, lengthen with Prosecco...
Read moreLuxardo Limoncello Spritz 50ml Luxardo Limoncello 20ml Fresh Lemon juice 75ml Prosecco Method: Add the Limoncello and lemon juice to...
Read moreIn 2010, more than a century after Luxardo Limoncello was first launched in 1906, the sixth generation of the Luxardo...
Read moreCherry Martinez 45 ml Luxardo Sour Cherry Gin 30 ml sweet vermouth 5 ml Luxardo Maraschino 2 dashes of bitters...
Read moreMy Cherry Amour All hail the iconic Luxardo Maraschino Cherry, a classic component of the bartendersâ art. The Ruben-esque, gleaming...
Read moreLuxardo Sour Cherry Gin Following in the fruity footsteps of Luxardoâs portfolio of premium cherry products (such as classic Maraschino,...
Read moreBACK TO THE FUTURISM For a truly unique, acutely Italian and unashamedly iconoclastic alternative to the traditional aperitivo, look no...
Read moreWaterford is a truly pioneering whisky project in Ireland, a country that is enjoying a real resurgence in distilling. What...
Read moreThe first organic Irish single malt whiskey from Waterford, Gaia 1.1 is made using 100% organic barley grown on seven...
Read moreHere’s a blend that proves anyone who thinks blends are not brilliant are in fact b’llends. Bright and light, Nikka...
Read moreThe rise of the Japanese whisky industry has been one of the most marked and astonishing success stories in the...
Read moreRYE AND DRY RECIPE GLASS Highball INGREDIENTS 50ml Lot No.40 Rye Whisky Ginger ale, to top ICE Cubed METHOD Simply...
Read moreLot 40 is part of a collection called the Northern Border Whiskies, all Canadian whiskies from the Hiram Walker &...
Read moreThe Gin King Jake Burger is one of the worldâs most celebrated bartenders. And most loved. The reason is simple...
Read morePortobello Road Gin Cocktails Old Tom Julep Though most classically known for the bourbon and mint version, the julep category...
Read morePortobello Road Savoury Gin They say: As with a few of our other expressions, our Savoury Gin started life as...
Read morePortobello Road Gin: Old Tom They say: Our Old Tom Gin pays homage to what we think gin would’ve been...
Read morePortobello Road Gin: London Dry What they say: “In 2011, nestled above a 19th century drinking den on Londonâs world...
Read moreSituated in Chathamâs Historic Dockyard, The Copper Rivet Distillery first fired up its stills back in 2017 â and produced...
Read moreBefore they began distilling its range of whiskies, The Copper Rivet Distillery drew up its very own Invicta Whisky Charter...
Read moreWithin the Masthouse portfolio of avant-garde English spirits, this smooth so-and-so is the closest to a traditional Scottish single malt...
Read moreCooper’s julep Glassware: Julep mug Serve:Build + churn over crushed ice 50ml Masthouse Column malt whisky 15ml Liqueur de Poire...
Read moreSandy’s Share Glassware: Chilled Nick + Nora glass Serve: Straight up Ingredients 50ml Masthouse Whisky 25m Damson Gin 12.5ml Yellow...
Read moreWhere this lovely light and easy-drinking single malt differs from more severe and intense single malts is that, after...
Read moreLauter Tun 50ml whisky 10ml balsamic vinegar Pinch of basil Highball glass, cubed ice Shake + fine strain Top with...
Read moreThis is an acutely rare example of a âSingle Grainâ whisky fashioned from a combination of three different grains: raw...
Read moreBoulevardier If you like a Negroni then this is a simple swap of gin for Small Batch Bourbon to create...
Read moreKentucky Mule A simple, refreshing twist on the mule serve. 50ml or 2 oz. Larceny Bourbon 75ml or 3 oz....
Read moreManhattan Plenty of conjecture over this cocktail’s invention. Was it an 1882 newspaper article that brought it to public attention?...
Read moreLarceny is rooted in the history of John E. Fitzgerald. John E. Fitzgeraldâs weakness was fine bourbon. As a treasury...
Read moreRittenhouse Straight Rye Whisky is a Straight Rye, which means, much like Straight Bourbon, it has to be produced according...
Read moreElijah Craig is a legendary figure in the world of American whiskey. A Baptist Preacher he turned to a more...
Read moreThis is the second release of the Small Batch Wire Works Whisky, after the first batch ran out in the...
Read moreA stout finished single malt English whisky Working with Thornbridge the story here starts with Necessary Evil beer, this being...
Read moreWhite Peak Distillery has been lauded for respecting and reflecting the provenance and past of its home White Peak is...
Read moreWhite Peak Distillery was launched by Max and Claire Vaughan, so hereâs a little more about the people behind the...
Read moreVenezuelan Maestro Ronero Nelson HernĂĄndez talks us through the complex a variety of distillation techniques that create his wide range...
Read moreDiplomĂĄtico planas Daiquiri 50 ml Planas 20 ml Lime juice 15 ml Sugar syrup Method Add all ingredients to a...
Read moreDiplomĂĄtico Planas is a white rum, but… it’s actually aged up to 6 years and the colour filtered, so far...
Read moreDiplomĂĄtico Reserva Exclusiva is a blend of the best rums aged up to 12 years. Its rich, sweeter body and...
Read moreCreated by the two master rum makers Tito Cordero and Nelson HernĂĄndez, this rum is aimed at connoisseurs of the...
Read moreWe take the history of the spirit to the modern day with Diplomatico rums. This is the first part of...
Read moreThis is the second section of episode 2 as we use Diplomatico rums in a smashing Rum Old Fashioned. Pick...
Read moreWe were invited by Diplomatico to run three podcasts as a guide to the spirit. This is episode 3....
Read moreIn 2020, the 200th anniversary of Johnnie Walker’s creation, whisky expert and historian Dr Nicholas Morgan published “A Long Stride”...
Read moreHighballs are great. Just ask giraffes. And if youâre new to whisky, a simple serve of whisky and soda, over...
Read moreActor Robert Carlyle takes you through the history of Johnnie Walker whisky...
Read moreWhether you regard him as a national hero or a war-mongering wrong’un, it’d be daft...
Read moreRudolph Valentino was not someone you wanted to leave talking to your girlfriend (or indeed boyfriend) at a party. Born...
Read moreSingle Malt Whisky Single Malts are key to unlocking what Scottish whisky is all about. They provide the spiritâs DNA...
Read more1494 While whisky was widely being made in Scotland, the first written account of whisky distilling is attributed to Friar...
Read moreJust before Jim Beveridge retired last year, we caught up with Jim Beveridge – the legendary master blender...
Read moreBACK TO THE FUTURISM For a truly unique, acutely Italian and unashamedly iconoclastic alternative to the traditional aperitivo, look no...
Read moreGrapefruit Aperitivo with the semi-sweet red Vermouth âThe perfect drink to whet the appetiteâ. Ingredients: A red grapefruit Semi-sweet red...
Read moreTuxedo with Summer Edition âEffortlessly classy- there are lots of flavours in this cocktail, but when made well, they balance...
Read moreIngredients: Ice Gin Dry white Vermouth Pear syrup Lemons Nutmeg Method: Fill martini glasses and cocktail shaker with ice. To...
Read moreThis is an unused entry from “Thinking Drinkers Almanac” featuring The Americano and Vermouth Date: August 31 Drink: Americano Event;...
Read moreJust when you thought life as a Thinking Drinkers Spirit Club member couldn’t possibly get any better, it gets better....
Read moreIn The Loop are a small, solar-powered winery in Uckfield, East Sussex and they have two product ranges:...
Read moreThe current heatwave has once again raised grave concerns about the future of the planet but, on the flipside, it...
Read moreAmerican Presidents have had an eclectic relationship with alcohol. History shows a social sip has been a pastime for many...
Read moreEver since we were spotty lads in short trousers, the Thinking Drinkers our feelings about the free-thinking French have always...
Read moreAn awesome expression of a rye whiskey, and an affordable introduction to the style, the Bulleit recipe includes 95% rye...
Read moreBuffalo Trace takes its name from trails the Irish and Scots followed towards Kentucky after the Founding Fathers taxed whiskey....
Read moreThomas Jefferson was a proper clever-clogs, his hinterland as huge as the nation over which he presided. A polyglot fluent...
Read moreBourbon is a style of American whiskey that has evolved with the country. When the first European ran aground on...
Read moreIn 1919, on 15th July, a giant steel tank holding 10million litres of molasses exploded and unleashed a 8m high...
Read moreSazerac When it comes to American whiskey drinks, the key is to find something classic that will provide plenty...
Read moreThe âOld Fashionedâ is a classic cocktail that should really adorn every cocktail menu. Not content with a whole heap...
Read moreParker’s Heritage, one of the US whiskey brands making a bid for the attention of luxury collectors Ten years ago...
Read moreThe Lost Explorer Mezcal: For the past 40 years, internationally recognized and award-winning Maestro Mezcalero Don Fortino Ramos has dedicated...
Read moreThe lovely folk at Lost Explorer Mezcal are giving Thinking Drinkers Subscribers an exclusive 10% discount off all their spirits....
Read moreWhat is Mezcal? Both mezcal and tequila are made from the agave plant, but tequila production is restricted to the...
Read moreLost and Mojito 45 ml The Lost Explorer EspadĂn 30 ml Simple syrup 30 ml Lime Juice 8-10 Mint leaves...
Read moreDown to Earth Negroni 1 oz / 30 ml The Lost Explorer EspadĂn 15 ml Campari 15 ml Cynar 30 ml...
Read moreOaxacan Spritz 40ml The Lost Explorer Espadin 20ml Orgeat or any sugar syrup 15ml Tio Pepe Top with Champagne brut...
Read moreThe Espadin Margarita 45ml The Lost Explorer Espadin 15ml Ancho Reyes Verder chilli liqueur 20ml Agave syrup 25ml Lime jucie...
Read moreAll tequila is mezcal, but not all mezcal is tequila. While tequila is made with only one agave (the blue...
Read more“Historians with leather elbow patches and spectacles reckon people have been using tobacco as far back as 700AD.” The earliest...
Read moreWe’re delighted to announce that our April tasting features the Battersea-based Doghouse Distillery in South London. Named âDoghouseâ because anyone...
Read moreMixing up your gins means you can always find something different in the G&T and with Doghouse Renegade youâll find...
Read moreWe tend to think of a spritz as an Italian invention, but the Austrians had an influence in creating the...
Read moreThe classic Moscow Mule was made famous in the 1940s at Hollywoodâs Cock’n Bull Restaurant, having been dreamed up by...
Read moreThe French region of Cognac isnât somewhere youâd necessarily associate with gangster rap. Some of the local grape growers...
Read moreFela Kuti is historyâs funkiest freedom fighter. Born in Nigeria, he was schooled in classical music at Trinity College, London,...
Read moreJames Jamerson was a phenomenally gifted bass player widely considered as a founding father of the funk. Born in the...
Read moreThe Spritz may seem, on the face of it, a playful, perky affair but itâs a drink with a...
Read moreTom & Ben distil down all you need to know about gin into a few minutes. You’re welcome....
Read moreInterested in gin? If so, read these genuinely interesting things about gin. Hey, come back, we haven’t finished interesting you…...
Read moreAs you would expect, ginâs flavour radiates from its core botanicals, and a helpful signpost for these flavours can invariably...
Read moreA Couple of simple Zesty Orange Gin drinks for you, the Orange Spritz is ideal if you’re looking to mix...
Read moreHere are a couple of suggestions on how to use your Sipsmith Lemon Drizzle Gin. Good Luck. Lemon Drizzle...
Read moreThirteen years ago, Sipsmith was set up in a tiny workshop in Hammersmith by the pioneering trio of Sam Galsworthy,...
Read moreFour classic ways to showcase Sipsmith London Dry Gin. You’re welcome. London Dry Gin Martini 50ml Sipsmith London Dry...
Read moreRaise a Gin & Tonic in honour of French pharmacist Pierre-Joseph Pelletier – the first man to successfully extract quinine...
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