This week, we hark back to the halcyon days when strangers blew smoke up the bottoms of wet people and,

After a week off, the hardest working beefcakes in the drinks business slide back into the Pod saddle, digging their

If drink-soaked discussion of aphrodisiacal accompaniments to oysters, ‘titanic plums’, guinea pigs with dodgy fivers, hangover cures and some seriously

Wearing a blindfold and a pair of clownshoes, this week’s Pod plods through a libel minefield amid chat about Whisky

Some of the things pondered in this week’s podcast: Henry VIII and his hop-related head retention; chilled out monks, Trappist

https://media.transistor.fm/51d93fce/c1f74bb0.mp3 Burns Night is coming. Let’s face it, if it wasn’t in January, no-one would take any notice. But after

We kick off 2023 by cracking open a couple of classic liqueurs to celebrate “Kiss A Ginger Day” and the

Bonjour tout le monde, This week’s prize winning pod discusses Anglo-French fisticuffs and Alfred Nobel with a Saison in one

Howdy. We gobble down some top-class Thanksgiving chat featuring ‘Large Melons’ and then explore the drinking repertoire of the UK’s

A bats**t crazy rum-drinking pirate and some whisky-sipping American adventurers inspire us to reach for some El Dorado 12 year-old

Czech out our latest pod featuring the 180th birthday of the first ever Pilsner, some chin-scratching appreciation of William Hogarth’s

How did yeast nearly kill Harry Houdini? Is sticking toddlers in a Royal Mail postbox treason? What the hell is

This week, we go on a trip down mammary lane to debunk myths about Maria Antoinette’s link to Champagne and

This week, we salute the swashbuckling swordsman and publicity-seeking Lord Admiral Nelson with some Naval Rum before blending some reasonably