Howdy. We gobble down some top-class Thanksgiving chat featuring ‘Large Melons’ and then explore the drinking repertoire of the UK’s most notorious elbow-bending omnivore. Churchill? Of course.
Manhattan 60ml (2 fl oz) Elijah Craig Kentucky Straight Bourbon
25ml (¾ fl oz) sweet vermouth | 3 dashes of Angostura bitters
Ice | Cherry, to garnish
• Pour the bourbon, vermouth and bitters into a mixing glass. Add
ice, stir gently for 10–15 seconds, then strain into a cocktail glass.
Garnish with a cherry.