A unique collection of 500 couture cocktails from around the world, illustrated with stunning photography and accompanied by an authoritative, entertaining and informative text by respected drinks writer, Tom Sandham.
“A lavish, large-format volume with nearly the heft and gloss of a Helmut Newton photography book. But it’s more than pretty pictures. Tom Sandham persuaded some of best talent in the cocktail world to contribute recipes, and the result is a solid guide to the classics, along with adventurous variations like the Zegroni, a rum-based Negroni with Dubonnet and Campari. The pages are leavened with brief profiles of bartenders, intriguing sidebars of drinking history and tours of some of the world’s most appealing lounges. Carrying it around made me thirsty; leafing through it made me even thirstier.”
Wall Street Journal
“World’s Best Cocktails looks gorgeous (you’ll want to drink the pages), but is also super useful, packed full of cocktail recipes, as well as history, culture and trivia.”