Hailing from Philadelphia, this classic cocktail dates back to pre-prohibition times. With only 5 ingredients it is relatively simple to make, but is guaranteed to impress guests at your next soiree thanks to its vivid pink hue and characteristic foam crown.

A velvety smooth cocktail, it is refreshing, sweet and delicate on the palette.

Serve in a Nick and Nora, or Coupette.

Ingredients

50mls Portobello Road London Dry Gin

Handful of fresh raspberries

20mls lemon juice

12.5mls sugar

Egg white

Method 

Add all the ingredients into a cocktail shaker, with cubed ice.  Shake vigorously and then shake again without any ice. Then fine strain into glass.

Garnish with a mint leaf and a raspberry cut in half.

Portobello Road Gin Martini

Serve in a Nick and Nora glass or a Martini glass

Ingredients

60 ml Gin

12.5 ml Dry Vermouth

Method

Stir all ingredients in a mixing glass over ice and then strain into a glass. Garnish with a small twist of pink grapefruit.